Since I was a kid, I have loved everything involving a mix of rice, vegetables, and sauce. Risotto, nasi goreng and my all time favorite;…
plantbased
-
-
A winter breakfast in Stockholm – Chai spiced millet porridge with nuts and blueberries
For the first time in a few years, it has been a real winter in Stockholm. A lot of snow and temperatures below -15°C. I…
-
Velvet Latte aka Beetroot latte | v + gf
I’ve been obsessed with color lately. I’m drinking pink, yellow, green and blue lattes, eating pink hummus and smoothie bowls in all the colors of…