There’s something very peaceful and relaxing about spending a Sunday afternoon baking goodies for the coming week. I can’t say that I do bake and meal prep every Sunday, but I really want to get better at it. Especially when it comes to baking. Unless you’re buying freshly baked bread from a bakery, you really can’t compare home made bread to store bought. The bread you make yourself has so…
wholefood
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Risotto with tamari cooked fennel and champignons | v + gf
Since I was a kid, I have loved everything involving a mix of rice, vegetables, and sauce. Risotto, nasi goreng and my all time favorite;…
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A winter breakfast in Stockholm – Chai spiced millet porridge with nuts and blueberries
For the first time in a few years, it has been a real winter in Stockholm. A lot of snow and temperatures below -15°C. I…